TART & ZIPPY

Tropicali


The tart flavor of tamarind mixed with the zippiness of ginger beer and Kasama’s smooth, pineapple and vanilla undertones make this a tropical treat. If you love a tart flavor profile, look no further.

Tropical Sunshine cocktail in a glass

Ingredients

  • 2 oz. Kasama Rum
  • 1 oz. Tamarind cordial
  • Splash of ginger beer

Instructions

  1. Stir ingredients over ice, then top with a splash (or two) of ginger beer.
  2. Garnish with a lime slice and serve.
Beach hut beside the sea.

Find your oasis in a bottle. You'll know sunshine when you see it.