Distilled from freshly pressed noble cane juice, then aged in American oak barrels, Kasama has all the flavors of the tropics: sweet pineapple, a hint of vanilla, and just a pinch of sea salt.
You might think of rum as a Caribbean drink, but the Philippines is one of the top rum producers in the world. Rum is part of our lifestyle and we love sharing our craft with you, wherever you are.
Kasama means "together" in Filipino. In a world where connection is measured in signal strength, Kasama is all about the joy of physically coming together.
Whether you’re sipping solo or hosting at home, our refreshing recipes will transport you to the tropics.
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